A Culinary Journey Through History

Shaanxi province, home to the ancient capital of Xi’an , boasts a cuisine as rich in history as it is in flavor. As you explore Shaanxi’s food scene, you’re not just satisfying your taste buds – you’re taking a journey through thousands of years of Chinese culinary tradition.

Explore Shaanxi with:

Must-Try Dishes

  1. Biang Biang Noodles (𰻝𰻝面)

    • Wide, hand-pulled noodles in spicy sauce
    • Known for their chewy texture and complex character
  2. Roujiamo (肉夹馍 Chinese Hamburger)

    • Stewed pork or beef in a crispy flatbread bun
    • Often called the world’s oldest hamburger
      Roujiamo
      Roujiamo.
  3. Yangrou Paomo (羊肉泡馍)

    • Crumbled flatbread in rich mutton stew
    • A warming dish perfect for cold days
      Yangrou Paomo
      Yangrou Paomo.
  4. Liangpi (凉皮 Cold Skin Noodles)

    • Cooling wheat or rice noodles with spicy sauce
    • A refreshing choice in summer
  5. Hulutou (葫芦头)

    • Pork intestine stewed in a rich, savory broth flavored with spices and herbs
    • Shaped like a gourd, hence the name
      Hulutou
      Hulutou.

💡 First-Timer Tip: Don’t be intimidated by the spice levels – many dishes can be adjusted to your preference. Just ask for “bu la” (not spicy) or “wei la” (slightly spicy).

Flavor Profile

Shaanxi cuisine is characterized by:

  • Bold, savory flavors
  • Liberal use of garlic and vinegar
  • A perfect balance of spicy and sour notes
  • Hearty, filling dishes that reflect the region’s harsh winters

💡 First-Timer Tip: Take a food tour in the Muslim Quarter to sample a variety of dishes and learn about their history.

Unique Ingredients

  • Zanthoxylum (Sichuan Pepper): Provides a unique numbing sensation
  • Black Vinegar: Adds depth and tanginess to many dishes
  • Persimmon: Used in both sweet and savory dishes

Where to Experience Shaanxi Cuisine

  • Xi’an : The capital of Shaanxi province and the best place to experience authentic Shaanxi cuisine.
  • Baoji: Known for its unique takes on classic Shaanxi dishes.
  • Xianyang: Offers a mix of traditional Shaanxi fare and local specialties.

💡 First-Timer Tips: Don’t miss the bustling Muslim Quarter in Xi’an for an unforgettable street food experience!